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Getting enough macronutrients is crucial for a balanced diet. Consuming adequate amounts of fats, carbs and protein as a part of your daily intake sounds simple, but sometimes that is more challenging than you may think. In order to make … Continue reading
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As most of you know by now, I have eliminated gluten from my diet…but that doesn’t mean I have elminated the urge for moist muffins, flakey pastries and fresh baked breads. I have the willpower to resist since I know … Continue reading
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This weekend I went to a brunch at my co-resident’s house. I was so excited to spend time with everyone outside of work, but also a little nervous to see how brunch would go with the “gluten-free me.” I decided … Continue reading
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Tired of the same breakfast routine? Cereal…Oatmeal…Granola bar on-the-go? These pumpkin muffins will get you going in the morning, and give you energy until lunch time. I am always trying new combinations of flavors and ingredients to make muffins that … Continue reading
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This gallery contains 4 photos.
First…on Mother’s Day, I want to say Happy Mother’s Day to the best mom in the world. I am so lucky to have a mother who has been encouraging and supportive of every thing I have ever done. Not only … Continue reading
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My husband and I have been so fortunate to have so many friends and family come and visit us during our first year in San Francisco. We love having company to explore this wonderful city with. Also, being new to … Continue reading
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With fall right around the corner, I have been in the mood for baked goods that remind me of the season. I decided to make banana bread with the addition of a creamy peanut butter icing. Banana bread is a … Continue reading
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This gallery contains 2 photos.
With the busy schedules that my husband and I juggle, we rarely make time for breakfast together. It is all I can do to make sure my husband leaves with a granola bar and hot tea in hand, for his … Continue reading
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